Recipes

Avocado Shrimp Salad

3 Servings

20 min

Ingredients

  • 12 ounces cooked shrimp, chopped
  • 1 large avocado, chopped
  • Lime juice to taste
  • ⅓ cup cilantro, chopped
  • 1/2 jalapeño, deseeded and diced
  • 2 roma tomatoes, deseeded and diced
  • 2 tablespoons olive oil
  • Salt and pepper to taste

    Directions

    1. Place all the ingredients in a large bowl and mix to combine.
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